Saturday, July 16, 2011
EtsyBloggers: June Blog Carnival - Favorite Summer Recipe
This was hard. I tend to be a light eater during the summer. I also have a hard time with inventing recipes and just making them up as I go. But then I thought of this versatile quick, easy recipe that can be used as a salad, dip, appetizer or on pasta. You can adapt this to fit any of your favorite tastes.
BLT Salad
crispy bacon - use as much as you want!
1/2 c mayo
1/2 green onion (sometimes I use white)
3T Parmesan cheese
2T Parsley
Cherry Tomatoes*
Mix all the ingredients together. Toss on a salad or pasta. I think this could also be used as a dip with your favorite crackers. Just cut up the cherry tomatoes small.
* cut the middle out and stuff the cherry tomatoes with the mixture to make an appetizer.
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YUMMY! I am definitely going to try, sounds perfect for a tossed salad on a hot summer night!
ReplyDeleteI heat tomatoes every day for lunch, just with cut cheese and oilive oil. This would make for a nice change!
ReplyDeleteThanks Michele and Sandra! Hope you enjoy it.
ReplyDeleteMm, that sounds good. I'm hungry....!
ReplyDeleteYum! Just the perfect recipe for the summer. Thanks for sharing!
ReplyDeleteThanks Primal Painter and Anna Kay! Hope you like it.
ReplyDelete